nutritionfacts.org/blog/how-healthy-are-ancient-grainsPrivate View Nutritionally, they may differ from modern wheat, with higher levels of eyesight-improving carotenoid pigments and polyphenols. Modern wheat and ancient grains have comparable vitamin and mineral concentrations, but ancient grains exhibit higher antioxidant capacity due to greater polyphenol content. In a laboratory setting, bread made from ...
Maize - Wikipedia en.wikipedia.org/wiki/MaizePrivate View Maize / meɪz / ( Zea mays ), also known as corn in North American and Australian English, is a tall stout grass that produces cereal grain. It was domesticated by indigenous peoples in southern Mexico about 9,000 years ago from wild teosinte. Native Americans planted it alongside beans and squashes in the Three Sisters polyculture.
Cereal - Wikipedia en.wikipedia.org/wiki/CerealPrivate View Harvesting a cereal with a combine harvester accompanied by a tractor and trailer. Cereal grains: (top) pearl millet, rice, barley (middle) sorghum, maize, oats (bottom) millet, wheat, rye, triticale A cereal is a grass cultivated for its edible grain. Cereals are the world's largest crops, and are therefore staple foods. They include rice ...
Fermentation | Definition, Process, & Facts | Britannica www.britannica.com/science/fermentationPrivate View fermentation, chemical process by which molecules such as glucose are broken down anaerobically. More broadly, fermentation is the foaming that occurs during the manufacture of wine and beer, a process at least 10,000 years old. The frothing results from the evolution of carbon dioxide gas, though this was not recognized until the 17th century.
Hemp - Wikipedia en.wikipedia.org/wiki/HempPrivate View Hemp seeds can be eaten raw, ground into hemp meal, sprouted or made into dried sprout powder. Hemp seeds can also be made into a slurry used for baking or for beverages, such as hemp milk and tisanes.[18] Hemp oil is cold-pressed from the seed and is high in unsaturated fatty acids.[19] In the UK, the Department for Environment, Food and ...
Berry Chantilly Cake - BAKE WITH ZOHA bakewithzoha.com/berry-chantilly-cakePrivate View Spread on the berries evenly, leaving ~½" empty from the edges of the cake. Add more chantilly frosting and spread it, pressing down slightly to fill the gaps between the berries. Add more frosting on the edges of the cake to ensure they're covered. Use frosting generously! Repeat with the next layer of cake.