Bartender - Wikipedia

Bartender, Skyline Hotel Malmö, 1992. A bartender (also known as a barkeep or barman or barmaid or a mixologist) is a person who formulates and serves alcoholic or soft drink beverages behind the bar, usually in a licensed establishment as well as in restaurants and nightclubs, but also occasionally at private parties.Bartenders also usually maintain the supplies and inventory for the bar.

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Barman vs. Bartender: What's the Difference?

Barman and Bartender both refer to someone serving drinks at a bar; however, "Bartender" is more commonly used in American English, while "Barman" is more prevalent in British English. ... Also called barkeeper. Bartender. One who tends a bar or pub; a person preparing and serving drinks at a bar. 19. Bartender. A barkeeper. Bartender.

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Barkeeper vs. Bartender — What’s the Difference?

A bartender (also known as a barkeep, barman, barmaid, or a mixologist) is a person who formulates and serves alcoholic or soft drink beverages behind the bar, usually in a licensed establishment. ... Also called barkeeper. Barkeeper. One who keeps or tends a bar for the sale of liquors. Bartender. One who tends a bar or pub; a person preparing ...

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Bartender Duties & Responsibilities - Career Trend

Basic Bartender Duties. Bartenders aren't always called by that name. Depending on the geographical location and the nature of the establishment, the person who works the bar may be called a barman, barmaid, barkeep or mixologist, a term that tends to be used in upscale or trendy bars and not so much at the corner pub.

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Bartender - Simple English Wikipedia, the free encyclopedia

A bartender (also known as a barkeep, barman, barmaid, barwoman, bar chef, tapster, mixologist, alcohol server, cocktologist, flairman or an alcohol chef) is a person who creates and serves alcohol or soft drinks behind a counter. Bartenders also usually have the supplies and inventory for the bar. A bartender can generally mix classic cocktails.

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BARTENDER | English meaning - Cambridge Dictionary

BARTENDER definition: 1. someone who makes and serves drinks in a bar 2. someone who makes and serves drinks in a bar 3…. Learn more.

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Bartender - definition of bartender by The Free Dictionary

Define bartender. bartender synonyms, bartender pronunciation, bartender translation, English dictionary definition of bartender. n. One who mixes and serves alcoholic drinks at a bar. Also called barkeeper . bar′tend′ v. American Heritage® Dictionary of the English Language, Fifth... Bartender - definition of bartender by The Free ...

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What does a bartender do? - CareerExplorer

A bartender specializes in the art of mixing and serving alcoholic and non-alcoholic beverages in bars, restaurants, hotels, or other establishments. Bartenders are skilled in creating a wide variety of drinks, including cocktails, beers, wines, and spirits. They are responsible for crafting beverages that are not only delicious but also visually appealing, often employing techniques like ...

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We Asked 10 Bartenders: What's the Difference Between a Bartender and a ...

– Diego Peña, head bartender, Eastern Standard, Boston “A mixologist cares about the drink. A bartender cares about the customer.” – Justin Pike, bar manager, The Tasting Kitchen, Los Angeles

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8 Facts About Bartenders - An exclusive community for the food ...

1. Bartenders mix drinks. Bartenders also known as mixologists, barmen, or barkeeps are individuals responsible for: mixing and serving drinks to customers, either directly from patrons at the bar, or through waiters and waitresses who place drink orders for dining room customers. The are knowledge about a wide range of drinks and have the skills required to mix and serve beverages using ...

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Bartender

Bartender, Skyline Hotel Malmö, 1992. A bartender (also known as a barkeep or barman or barmaid or a mixologist) is a person who formulates and serves alcoholic or soft drink beverages behind the bar, usually in a licensed establishment as well as in restaurants and nightclubs, but also occasionally at private parties.Bartenders also usually maintain the supplies and inventory for the bar.

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