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www.heart.org/.../nutrition-basics/whole-grains-refined-grains-and-dietary-fiberPrivate View Try to get in three fiber-rich whole-grains every day. Be sure to include a variety of whole grains in your weekly eating plan. Examples of a serving size of whole grains: 1 slice whole-grain bread (such as 100% whole-wheat bread) 1 cup ready-to-eat, whole-grain cereal; 1⁄2 cup cooked whole-grain cereal, such as oatmeal, brown rice or whole ...
Top 10 Grains Highest in Protein - My Food Data www.myfooddata.com/articles/grains-high-in-protein.phpPrivate View Grains high in protein include cornmeal, kamut (wheat berries), teff, quinoa, whole-wheat pasta, wild rice, millet, couscous, oatmeal, and buckwheat. One cup of cooked whole grains provides between 6 and 20% of the DV for protein. For more grains high in protein, see the extended list of protein rich grains, and complete vegetarian protein ...
Top 10 Foods Highest in Histidine - My Food Data www.myfooddata.com/articles/high-histidine-foods.phpPrivate View Try the recipe nutrition calculator, or daily meal planner. Create a free account to log and track foods. High histidine foods include pork, beef, lamb, chicken, turkey, fish, soy, beans, milk, cheese, nuts, seeds, whole grains, and eggs. The reference dietary intake (RDI) of histidine is 10mg per kilogram of body weight or 4.5mg per pound.