www.vocabulary.com/dictionary/graininessPrivate View graininess: 1 n the quality of being composed of relatively large particles Synonyms: coarseness , granularity Types: sandiness a texture resembling that of sand Type of: raggedness , roughness a texture of a surface or edge that is not smooth but is irregular and uneven
Cereal - Wikipedia en.wikipedia.org/wiki/CerealPrivate View Cereal. Harvesting a cereal with a combine harvester accompanied by a tractor and trailer. Cereal grains: (top) pearl millet, rice, barley. (middle) sorghum, maize, oats. (bottom) millet, wheat, rye, triticale. A cereal is a grass cultivated for its edible grain.
Gluten-free diet - Wikipedia en.wikipedia.org/wiki/Gluten-free_dietPrivate View Gluten-free diet. A gluten-free diet ( GFD) is a nutritional plan that strictly excludes gluten, which is a mixture of prolamin proteins found in wheat (and all of its species and hybrids, such as spelt, kamut, and triticale ), as well as barley, rye, and oats. [1] The inclusion of oats in a gluten-free diet remains controversial, and may ...
Maize - Wikipedia en.wikipedia.org/wiki/MaizePrivate View Maize relies on humans for its propagation. Since the Columbian exchange, it has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat and rice. Much maize is used for animal feed, whether as grain or as the whole plant, which can either be baled or made into the more palatable silage. Sugar-rich varieties called sweet corn are grown for ...
Kefir | Description, History, Origin, Probiotics, Benefits, & Facts www.britannica.com/topic/kefirPrivate View Kefir is likely of central Eurasian origin and has a significant history in the Caucasus Mountains. The word kefir is believed to have originated from the Turkish word keyif, meaning “pleasure.”. Kefir has long been consumed regionally for its nutritional and health benefits. In the 19th century, for example, Turkestan promoted kefir and ...
Demeter - Wikipedia en.wikipedia.org/wiki/DemeterPrivate View In ancient Greek religion and mythology, Demeter ( / dɪˈmiːtər /; Attic: Δημήτηρ Dēmḗtēr [dɛːmɛ́ːtɛːr]; Doric: Δαμάτηρ Dāmā́tēr) is the Olympian goddess of the harvest and agriculture, presiding over crops, grains, food, and the fertility of the earth. Although Demeter is mostly known as a grain goddess, she also appeared as a goddess of health, birth, and ...